CookTymix challenges what for years has been considered the industry’s production standard: cooking is no longer a bottleneck, but an efficiency accelerator.
Configuration & Options
Smart options to automate the process
CookTymix can be customized and enhanced with a series of options that expand its capabilities:
Trolley lifter and tipper
- Automates ingredient loading
- Improves operator ergonomics and safety
- Ideal for high-speed production lines
Integrated load cells
- Turns the machine into an industrial scale
- Precise weighing of ingredients directly inside the bowl
- Essential for automated processes and traceability
Automatic liter counter
- Exact water dosing for recipes
- No waste or human error
- Precise calculation for doughs, sauces, soups
Automatic washing system with sprayball
- Two rotating stainless steel heads mounted under the lid
- Pressure washing with water and/or detergents
- Reduced cleaning times and improved hygiene
Direct steam injection nozzles
- Inject food-grade steam directly into the product
- Perfect for risottos, vegetables, semi-finished products
- Further acceleration of cooking times
Pneumatic discharge valve
- Designed for discharging or transferring liquid products at the end of processing
- Equipped with pneumatic opening and closing with Peek shutter
- Ideal for industrial environments where the machine must be integrated with automatic packaging, dosing, or processing systems, ensuring maximum food safety
Recipe software: local and remote control
The integrated software enables precise management of recipes via a touch screen panel. Each recipe can be programmed with up to 10 distinct phases, including temperature, time, mixing, cooling, dosing, and more.
Main features:
- Intuitive, multilingual interface
- Quick saving and recall of recipes
- Programming from a remote PC via Ethernet network
- Ideal for controlling and standardizing processes
